1/4 cup olive oil
1 tsp minced garlic
1/4 cup apple cider
1/4 cup lime juice
1 tsp honey
1/4 tsp chili powder
1/8 tsp cumin
Dash of hot pepper sauce
Salt and pepper to taste
Combine ingredients. Add lamb. Cover and refrigerate for 2-24 hours.
http://www.superiorfarms.com/PAGES/recipes.htm
Recipes
"Time you enjoy wasting is not wasted time." Marthe Troly-Curtin
No comments:
Post a Comment