"Time you enjoy wasting is not wasted time." Marthe Troly-Curtin

Saturday, November 1, 2014

Serbian Baked Cheese and Eggs Recipe - Prijesnac My version..

Original Version

Old Goat Seal of Approval applied....

This recipe does not call for salt and pepper to taste.  Remember that cheeses and butter will have salt.

Makes 6 to 8 servings of Serbian Prijesnac
Prep Time: 15 minutes
Cook Time: 45 minutes
Total Time: 60 minutes

2 ounces (1/2 stick) melted butter
1 pound Pepper Jack and Sharp Cheddar Cheese grated
1 (16-ounce) container large cottage cheese
2-  5 oz. small cans evaporated milk
8 large beaten eggs
3 oz. cream cheese
1/2 cup all-purpose flour
Heat oven to 375 degrees. Grease a 9x13-inch baking dish with melted butter.

In a large bowl, mix together remaining ingredients and pour into the prepared pan.

Bake 45 minutes or until golden brown and puffy.

Top with additional grated cheese.

Let cool 5 to 10 minutes before serving.

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