Battered Cod and Mountain Dew

I had some really nice cod in the freezer... Husband likes batter fried fish... what to do...Husband does not like beer batter.. so this is what I came up.  The picture is terrible..taste was great.

Basic recipe:  1 cup of flour and one 7.5 oz. can of Mountain Dew.
1+ lbs. Cod Fillets cut into serving size pieces.

Now to make it your own.

I added:

1 heaping teaspoon Chili Powder
1/4 teaspoon celery salt
1/2 teaspoon sea salt
1 teaspoon garlic powder
1 teaspoon onion powder
1 teaspoon oregano

Mix the dry ingredients and add the Mountain Dew.

Mix well.

Dry Cod (fish) well. Lightly dust fish with Corn Starch then dredge the fish in the batter mix. Heat your oil of choice.  (I used corn oil) Fry until golden brown.

Try it you might like it...husband went back for seconds.